Lemons Healing Power for Health

This blog post was inspired by an article I received. I’ve included the article below and also added in a section at the end of my findings. It is my goal to provide you with credible, scientific, evidence based information. With that in mind, my summation provides the support of some of the information within this excerpt.

The article discusses the benefits and uses of lemons. It begins with the following heading:

Don’t Waste That Lemon Peel…

Many professionals in restaurants and eateries are using or consuming the entire lemon and nothing is wasted.

How can you use the whole lemon without waste?

Simply place the lemon in the freezer section of your refrigerator. Once the lemon is frozen, get your grater, and shred the whole lemon (no need to peel it), sprinkle it on top of your foods. Sprinkle it on your whisky, wine, vegetable salad, ice cream, soup, noodles, spaghetti sauce, rice, sushi, fish dishes. All of the foods will unexpectedly have a wonderful taste, something that you may have never tasted before. Most likely, you only think of lemon juice and vitamin C. Not anymore. Now that you’ve learned this lemon secret, you can use lemon even in instant cup noodles.

What’s the major advantage of using the whole lemon other than preventing waste and adding new taste to your dishes?

Well, you see lemon peels contain as much as 5 to 10 times more vitamins than the lemon juice itself. And yes, that’s what you’ve been wasting. But from now on, by following this simple procedure of freezing the whole lemon, then grating it on top of your dishes, you can consume all of those nutrients and get even healthier. It’s also good that lemon peels are health rejuvenators in eradicating toxic elements in the body.

So place your lemon in your freezer, and then grate it on your meal every day. It is a key to make your foods tastier and you get to live healthier and longer! That’s the lemon secret! Better late than NEVER!

The Surprising Benefits Of lemon!

Lemon (Citrus) is a miraculous product that can kill cancer cells. It is 10,000 times stronger than chemotherapy.

Why don’t we know about this?

Because there are laboratories interested in making a synthetic version that will bring them huge profits.

You can now help a friend in need by letting him/her know that lemon juice is beneficial in preventing many diseases. Its taste is pleasant and it does not produce the horrific effects of chemotherapy in cancer patients. How many people may die while this closely guarded secret is kept – so as not to jeopardize the beneficial multimillionaires and large corporations?

As you know, the lemon tree is known for its varieties of lemons and you can eat the fruit in different ways:

  • You can eat the pulp
  • Press it for juice
  • Use it in prepared drinks, sorbets, pastries, etc.

It is credited with many virtues, but the most interesting is the effect it produces on cysts and tumors. This plant is a proven remedy against some cancers. It is also considered as an anti microbial spectrum against bacterial infections and fungi; effective against internal parasites and worms, it can regulate blood pressure, act as an antidepressant, it combats stress and nervous disorders.

Source of This Information

The source of this information is fascinating: it comes from one of the largest drug manufacturers in the world, says that after more than 20 laboratory tests since 1970, the extracts revealed that it destroys the malignant cells in 12 cancers, including colon, breast, prostate, lung and pancreas.

The compounds of this tree showed 10,000 times better than the product Adriamycin, a drug normally used in chemotherapeutic in the world, slowing the growth of cancer cells. And what is even more astonishing, this type of therapy with lemon extract only destroys malignant cancer cells and it does not affect healthy cells.

My Findings About Lemons With Inclusion Of Limes

After doing my due diligence in researching the facts, I found that both lemons and limes help to heal cuts & bruises as well as preventing cancer as the article stated in the lemon story with another added benefit of preventing heart disease.

Lemons and limes contain Vitamin C a powerful antioxidant that sabotages the oxygen molecules in the body that contribute to cancer and heart disease. The body alsouses vitamin C to manufacture collagen, the material that glues cells together and is needed to help heal cuts and wounds.

Limonene found in the colorful skin or zest of the fruit has shown to increase the activity of proteins that help to eliminate estradiol a naturally occurring hormone that has been linked with breast cancer. Limonene has shown to increase the level of enzymes in the liver that can remove cancer-causing chemicals.

Lemons and limes played a key role for British sailors who spent months at sea. Without fresh fruits and vegetables, they would indulge in lime juice to prevent scurvy, a vitamin C deficiency disease.

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